Transforming agricultural waste into sustainable livelihoods through mushroom farming
Sithabile Bafana – Farmer | Zimbabwe | Cohort 17 Alum For Sithabile Bafana, innovation began with seeing opportunity where others saw waste. Surrounded by agricultural residues such as maize stalks, maize cobs and animal manure that were often discarded, Sithabile envisioned a way to transform these materials into something that could improve livelihoods, strengthen food security and protect the environment. Inspired by the leadership and entrepreneurial skills gained through the RLC-SA programme and by years of working with communities through non-governmental organisations, Sithabile launched a mushroom farming enterprise that converts agricultural waste into a sustainable source of income. "What started as a small idea has grown into a vision of creating opportunities for others while promoting environmentally sustainable farming," says Sithabile. Using locally available agricultural by-products as growing substrates, Sithabile…





